Blueberry Oatmeal Cookies
Blueberry Oatmeal Cookies might be just the dessert you are searching for. This recipe covers 2% of your daily requirements of vitamins and minerals. One serving contains 105 calories, 1g of protein, and 4g of fat. This recipe serves 24. If you have flour, vanillan extract, brown sugar, and a few other ingredients on hand, you can make it. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes around 40 minutes.
Instructions
Preheat oven to 350 degrees F (175 degrees C). Line 2 baking sheets with parchment paper.
Beat butter, brown sugar, and white sugar together with an electric mixer in a bowl until creamy and smooth, about 2 minutes.
Add egg and vanilla extract; mix until incorporated.
Whisk flour, cinnamon, baking soda, baking powder, and salt in a separate bowl; mix into butter mixture until just combined. Fold in oats and blueberries.
Spoon dough, about 1 tablespoon per cookie, onto the prepared baking sheets about 2 inches apart.
Bake 1 sheet at a time in the preheated oven until cookies are golden brown, about 12 minutes.
Transfer to a wire rack to cool completely.