BLT Mac and Cheese

Name: BLT Mac and Cheese
Prep time: 1 h 5 min
Cook time: 1 h 5 min
Total time: 1 h 5 min
Yield: 10
Cuisine: American
Ingredients: 59 milliliters butter; 907 grams loaf prepared cheese product, cut into large cubes; 473 milliliters cherry tomatoes; 454 grams bacon, crisply cooked, crumbled; 454 grams package elbow macaroni; 237 milliliters Progresso® plain or Italian-style panko crispy bread crumbs; 227 grams cups shredded sharp Cheddar cheese; 255 grams bag fresh spinach; 946 milliliters whole milk

BLT Mac and Cheese might be just the main course you are searching for. One serving contains 584 calories, 22g of protein, and 34g of fat. This recipe serves 10. This recipe covers 25% of your daily requirements of vitamins and minerals. If you have bacon, sharp cheddar cheese, panko bread crumbs, and a few other ingredients on hand, you can make it. To use up the bacon you could follow this main course with the Blueberry Buckle as a dessert. From preparation to the plate, this recipe takes roughly 1 hour and 5 minutes.

Instructions

In large microwavable bowl, place cheese cubes, butter and milk. Microwave uncovered on High 8 to 10 minutes. Stir with whisk; microwave on High 4 minutes longer. Stir again; repeat microwaving until all cheese is melted and mixture can be stirred smooth, a total of about 15 minutes.

Ingredients you will need

Butter