Beef Soft Tacos

Name: Beef Soft Tacos
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 5
Cuisine: Mexican
Ingredients: 2 teaspoons chili powder; 0 teaspoons dried onion flakes; 2 Tbsps flour; 1 dash garlic powder; 227 grams ground beef; 5 servings lettuce; 1 dash onion powder; 0 teaspoons paprika; 1 teaspoons salt; 5 servings shredded cheese; 5 servings sour cream; 5 servings tomato, diced; 5 smalls tortillas; 59 milliliters water

The recipe Beef Soft Tacos could satisfy your Mexican craving in approximately 15 minutes. This recipe makes 5 servings with 291 calories, 13g of protein, and 14g of fat each. This recipe covers 18% of your daily requirements of vitamins and minerals. It works well as an affordable main course. Head to the store and pick up chili powder, tomato, flour, and a few other things to make it today. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert.

Ingredients

Servings:

2teaspoons

chili powder 0teaspoons

dried onion flakes 2Tbsps

flour 1dash

garlic powder 227grams

ground beef 5servings

lettuce 1dash

onion powder 0teaspoons

paprika 1teaspoons

salt 5servings

shredded cheese 5servings

sour cream 5servings

tomato, diced 5smalls

tortillas 59milliliters

water

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Mexican works really well with Pinot Noir, Riesling, and Sparkling rosé. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. The Sandhi Sanford and Benedict Pinot Noir with a 4.7 out of 5 star rating seems like a good match. It costs about 65 dollars per bottle.