Barbecued Burgers
Barbecued Burgers might be just the main course you are searching for. One serving contains 422 calories, 29g of protein, and 15g of fat. This dairy free recipe serves 4. From preparation to the plate, this recipe takes roughly 13 minutes. This recipe is typical of American cuisine. Head to the store and pick up hamburger buns, purple onion, italian-seasoned breadcrumbs, and a few other things to make it today.
Instructions
Combine ground round, 1/4 cup barbecue sauce, breadcrumbs, onion flakes, and pepper; shape mixture into 4 patties.
Coat rack of a broiler pan with cooking spray.
Place patties and onion slices on rack; broil 5 1/2 inches from heat (with electric oven door partially opened) 8 minutes, brushing occasionally with remaining 1/4 cup barbecue sauce.
Place a patty and an onion slice on bottom half of each bun. Top with remaining bun halves.