Banana Chip Muffins

Name: Banana Chip Muffins
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 12
Cuisine: Global
Ingredients: 2 teaspoons baking powder; 118 milliliters mashed ripe banana; 79 milliliters canola oil; 1 egg; 237 milliliters all-purpose flour; 118 milliliters milk; 1 teaspoons salt; 237 milliliters miniature semisweet chocolate chips; 59 milliliters sugar; 118 milliliters unsweetened applesauce

Banan A mixture of salt, canolan oil, flour, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes around 35 minutes.

Instructions

In a large bowl, combine the flour, sugar, baking powder and salt.

Ingredients you will need

Baking Powder

All Purpose Flour

Sugar

Salt

Equipment you will use

Bowl

Combine the egg, milk, oil, banana and applesauce; stir into dry ingredients just until moistened. Fold in the chocolate chips.

Ingredients you will need

Chocolate Chips

Applesauce

Banana

Milk

Egg

Cooking Oil

Fill greased muffin cups two-thirds full.

Equipment you will use

Muffin Liners

Bake at 400° for 20 minutes or until a toothpick inserted near the center comes out clean. Cool for 5 minutes before removing from pan to a wire rack.

Equipment you will use

Toothpicks