Baked Orange Roughy Italian-style

Baked Orange Roughy Italian-style
Baked Orange Roughy Italian-style might be just the main course you are searching for. This recipe serves 4. One serving contains 237 calories, 22g of protein, and 14g of fat. This recipe covers 12% of your daily requirements of vitamins and minerals. It is a good option if you're following a pescatarian diet. If you have butter, romano cheese, parmesan cheese, and a few other ingredients on hand, you can make it. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert.

Instructions

1
Preheat oven to 400 degrees F (200 degrees C). Coat a medium baking dish with non-stick cooking spray.
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Cooking SprayCooking Spray
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Baking PanBaking Pan
OvenOven
2
In a shallow bowl, mix bread crumbs, Parmesan cheese, Romano cheese, garlic powder, and salt.
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Romano CheeseRomano Cheese
Garlic PowderGarlic Powder
BreadcrumbsBreadcrumbs
SaltSalt
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BowlBowl
3
Brush both sides of orange roughy fillets with butter, and dredge in the bread crumb mixture. Arrange fillets in a single layer in the prepared baking dish, and sprinkle with parsley.
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Orange RoughyOrange Roughy
ParsleyParsley
ButterButter
BreadBread
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Baking PanBaking Pan
4
Bake in preheated oven 10 to 15 minutes, or until the fish flakes easily with a fork.
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FishFish
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OvenOven
DifficultyNormal
Ready In30 m.
Servings4
Health Score5
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