Baked Macaroni and Cheese

You can never have too many main course recipes, so give Baked Macaroni and Cheese a try. This recipe serves 4. One serving contains 740 calories, 34g of protein, and 35g of fat. A mixture of salt and pepper, egg, macaroni, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the egg you could follow this main course with the Rose Levy Beranbaum's Chocolate Tomato Cake with Mystery Ganache as a dessert. From preparation to the plate, this recipe takes roughly 45 minutes. You can put away the pre packaged macaroni and cheese at the store, Baked Macaroni and Cheese, and Baked Macaroni and Cheese.