Bagels with Smoked Salmon and Whitefish Salad

Name: Bagels with Smoked Salmon and Whitefish Salad
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 6
Cuisine: Global
Ingredients: 6 bagels, sliced in thirds horizontally; 0 teaspoons freshly ground black pepper; 118 milliliters minced celery; 454 grams cream cheese, softened; 1 teaspoons kosher salt; 2 Tbsps freshly squeezed lemon juice; 237 milliliters good mayonnaise; 6 servings Sliced tomatoes and thinly sliced red onions; 118 milliliters minced red onion; 454 grams thinly sliced smoked salmon; 680 grams smoked whitefish, skinned and boned

Bagels with Smoked Salmon and Whitefish Salad might be just the main course you are searching for. This recipe makes 6 servings with 1023 calories, 53g of protein, and 61g of fat each. This recipe covers 35% of your daily requirements of vitamins and minerals. A mixture of bagels, lemon juice, onion, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the kosher salt you could follow this main course with the Low Fat Crumbs Cake (Kosher-Dairy) as a dessert. It is a good option if you're following a pescatarian diet. From preparation to the plate, this recipe takes roughly 15 minutes.

Instructions

With your hands, flake the whitefish, being careful to discard all the skin and bones. In a medium bowl, gently combine the whitefish with the red onion, celery, mayonnaise, lemon juice, salt, and pepper. Taste for seasoning.

Ingredients you will need

Lemon Juice