Aunt Jewel's Chicken Dressing Casserole

Aunt Jewel's Chicken Dressing Casserole
Aunt Jewel's Chicken Dressing Casserole might be just the main course you are searching for. This recipe covers 16% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 28g of protein, 7g of fat, and a total of 242 calories. This recipe serves 12. It is perfect for Autumn. Head to the store and pick up milk, chicken broth, condensed cream of celery soup, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 1 hour.

Instructions

1
Place chicken in a large saucepan full of lightly salted water. Bring to a boil; boil for about 30 minutes, or until chicken is cooked through (juices run clear).
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Whole ChickenWhole Chicken
WaterWater
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Sauce PanSauce Pan
2
Remove chicken from pan, reserving broth.
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Whole ChickenWhole Chicken
BrothBroth
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Frying PanFrying Pan
3
Cut chicken into bite size pieces and place in bottom of a 9x13 inch baking dish.
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Whole ChickenWhole Chicken
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Baking PanBaking Pan
4
Preheat oven to 350 degrees F (175 degrees C).
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OvenOven
5
In a medium bowl mix together cream of chicken soup and cream of celery soup. Fill one empty soup can with milk, and mix milk with soups.
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Cream Of Chicken SoupCream Of Chicken Soup
Cream Of Celery SoupCream Of Celery Soup
MilkMilk
SoupSoup
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BowlBowl
6
Pour mixture over chicken. In a small bowl combine stuffing and broth; mix together and spoon mixture over casserole.
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StuffingStuffing
Whole ChickenWhole Chicken
BrothBroth
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BowlBowl
7
Bake in the preheated oven for 45 minutes.
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OvenOven
DifficultyHard
Ready In1 h
Servings12
Health Score11
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