Asiago Dip with Crostini

Name: Asiago Dip with Crostini
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 32
Cuisine: Mediterranean, Italian, European
Ingredients: 16 inches 32 -thick) slices diagonally cut French bread baguette, toasted (about 2 baguettes); 227 grams carton low-fat sour cream; 118 milliliters thinly sliced green onions; 237 milliliters light mayonnaise; 59 milliliters sliced mushrooms; 7 grams tablespoon grated Asiago or Parmesan cheese; 43 grams 1/3 cup (about grated Asiago or Parmesan cheese; 59 milliliters sun-dried tomato sprinkles

Asiago Dip with Crostini might be just the hor d'oeuvre you are searching for. This recipe makes 32 servings with 53 calories, 1g of protein, and 5g of fat each. This recipe covers 1% of your daily requirements of vitamins and minerals. If you have parmesan cheese, mayonnaise, sun-dried tomato sprinkles, and a few other ingredients on hand, you can make it. It will be a hit at your The Super Bowl event. This recipe is typical of Mediterranean cuisine. From preparation to the plate, this recipe takes about 45 minutes.