Apple Pie Bread
Apple Pie Bread requires approximately 1 hour and 35 minutes from start to finish. One portion of this dish contains approximately 9g of protein, 8g of fat, and a total of 465 calories. This recipe serves 6. This recipe covers 14% of your daily requirements of vitamins and minerals. It works well as an American dessert. A mixture of apples, vegetable oil, sugar, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It is a good option if you're following a vegetarian diet. If you like this recipe, you might also like recipes such as Apple Pie Baked Doughnuts, Apple Pie Cinnamon Rolls, and Apple Butter Pie Bars.
Instructions
Preheat oven to 350 degrees F (175 degrees C) and lightly grease a 9x5 inch loaf pan.
In a large bowl, combine flour, sugar, baking powder, salt, cinnamon and cloves. In a separate bowl, mix together milk, egg and oil until well blended. Stir milk mixture into flour mixture. Fold in apple.
Bake in preheated oven for 1 hour 20 minutes, until loaf springs back when touched lightly in center. Cool in pan 10 minutes before removing to wire rack to cool completely.