Anything Goes Sausage Soup

Anything Goes Sausage Soup
Anything Goes Sausage Soup might be just the soup you are searching for. This recipe serves 15. One portion of this dish contains roughly 10g of protein, 11g of fat, and a total of 220 calories. This recipe covers 12% of your daily requirements of vitamins and minerals. It can be enjoyed any time, but it is especially good for Autumn. If you have bulk pork sausage, potatoes, pepper, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 10 hours and 10 minutes. It is a good option if you're following a gluten free diet.

Instructions

1
In a large skillet, cook sausage over medium heat until no longer pink; drain.
Ingredients you will need
SausageSausage
Equipment you will use
Frying PanFrying Pan
2
Transfer to a 6-qt. slow cooker. Stir in the water and soups until blended.
Ingredients you will need
WaterWater
Equipment you will use
Slow CookerSlow Cooker
3
Add the vegetables, bouillon, parsley and pepper.
Ingredients you will need
VegetableVegetable
BouillonBouillon
ParsleyParsley
PepperPepper
4
Cover and cook on low for 9-10 hours or until vegetables are tender. Stir in milk; cover and cook 30 minutes longer.
Ingredients you will need
VegetableVegetable
MilkMilk
DifficultyExpert
Ready In10 hrs, 10 m.
Servings15
Health Score6
Dish TypesSoup
OccasionsFallWinter
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