Alaska Molasses Cookies
Alaska Molasses Cookies might be just the dessert you are searching for. One portion of this dish contains approximately 1g of protein, 2g of fat, and a total of 88 calories. This vegetarian recipe serves 32. A mixture of pas
Instructions
Spoon applesauce onto several layers of heavy-duty paper towels; spread to 1/2-inch thickness. Cover with additional paper towels; let stand 5 minutes.
Scrape into a bowl using a rubber spatula.
Combine applesauce, 1 cup sugar, and butter; beat with a mixer at medium speed until well blended (about 3 minutes).
Add molasses and egg; beat well.
Lightly spoon flours into dry measuring cups; level with a knife.
Combine flours and next 5 ingredients (flours through cloves), stirring well with a whisk. Gradually add flour mixture to sugar mixture, beating until blended. Cover and freeze dough 30 minutes or until firm.
With moist hands, shape dough into 32 (1-inch) balls.
Roll balls in 1/4 cup sugar.
Place 3 inches apart on baking sheets coated with cooking spray.
Bake at 375 for 8 to 10 minutes. Cool on pans 5 minutes.
Remove from pans; cool completely on wire racks.