A Fuzzy Thing

Name: A Fuzzy Thing
Prep time: 1 min
Cook time: 1 min
Total time: 1 min
Yield: 2
Cuisine: Mexican
Ingredients: 2 fluid ounces fluid ounces orange juice; 2 fluid ounces (1.5 fluid ounce) jigger peach schnapps; 2 fluid ounces fluid ounces pineapple juice; 1 fluid ounce fluid ounce triple sec liqueur; 2 fluid ounces fluid ounces vodka; 2 Tbsps sweet and sour mix

You can never have too many Mexican recipes, so give A Fuzzy Thing a try. This recipe makes 2 servings with 200 calories, 0g of protein, and 0g of fat each. This recipe covers 2% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free and vegan diet. It works best as a beverage, and is done in approximately 1 minutes. If you have vodka, orange juice, jigger peach schnapps, and a few other ingredients on hand, you can make it.

Instructions

In a cocktail mixer full of ice, combine vodka, triple sec, schnapps, orange juice, pineapple juice and sour mix. Shake vigorously and strain into glasses.

Ingredients you will need

Pineapple Juice

Orange Juice

Triple Sec

Schnapps

Shake

Vodka

Ice

Equipment you will use

Blender

Equipment

Blender

Ingredients

Servings:

2fluid ounces

fluid ounces orange juice 2fluid ounces

(1.5 fluid ounce) jigger peach schnapps 2fluid ounces

fluid ounces pineapple juice 1fluid ounce

fluid ounce triple sec liqueur 2fluid ounces

fluid ounces vodka 2Tbsps

sweet and sour mix

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Pinot Noir, Riesling, and Sparkling rosé are my top picks for Mexican. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. You could try Teutonic Gamay Pinot Noir Blend 1787 AD. Reviewers quite like it with a 4.6 out of 5 star rating and a price of about 30 dollars per bottle.