30 Minute Irish Skillet

Name: 30 Minute Irish Skillet
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 6
Cuisine: European, Irish
Ingredients: 59 milliliters apple juice or water; 2 slices bacon, cut into small pieces; 237 milliliters beef broth; 946 milliliters chopped cabbage; 567 grams package Simply Potatoes® Shredded Hash Browns; 454 grams lean ground beef; 118 milliliters chopped onion; 1 teaspoon salt; 2 Tbsps vegetable oil

30 Minute Irish Skillet is a gluten free, dairy free, and whole 30 recipe with 6 servings. One serving contains 276 calories, 20g of protein, and 12g of fat. This recipe covers 16% of your daily requirements of vitamins and minerals. It works well as a rather inexpensive main course for st. patrick day. From preparation to the plate, this recipe takes approximately 30 minutes. A mixture of vegetable oil, bacon, ground beef, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the cabbage you could follow this main course with the Cabbage That Tastes Like Dessert! as a dessert.