White chocolate pretzel bites

Name: White chocolate pretzel bites
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 25
Cuisine: Global
Ingredients: 250 grams white chocolate, broken into chunks; 150 grams salted pretzel; 50 grams raisin

White chocolate pretzel bites might be just the hor d'oeuvre you are searching for. One serving contains 83 calories, 1g of protein, and 3g of fat. This recipe serves 25. This recipe covers 1% of your daily requirements of vitamins and minerals. If you have chocolate, pretzel, raisin, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 15 minutes. It is a good option if you're following a dairy free diet.

Instructions

Put the chocolate in a heatproof bowl, set over a pan of barely simmering water, dont allow the bowl to touch the water. Leave for a few minutes until the chocolate has melted.

Ingredients you will need

Chocolate

Water

Equipment you will use

Bowl

Frying Pan

Open the bag of pretzels, fold it in half and cover with a tea towel. Gently smash the pretzels with a rolling pin until theyve broken into small shards around 0.5cm in size.

Ingredients you will need

Pretzels

Tea

Equipment you will use

Rolling Pin

Kitchen Towels

Pour the smashed pretzels into the melted chocolate and mix well. Stir in the raisins. Line a baking sheet with greaseproof paper. Spoon heaps of the pretzel mix onto the sheet, around 3cm across and 1cm high. Leave the bites to set in a cool place or put in the fridge until the chocolate has completely set.

Ingredients you will need

Chocolate

Pretzels

Raisins