Waffles Benedict

Name: Waffles Benedict
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 4
Cuisine: Global
Ingredients: 473 milliliters all-purpose baking mix; 315 milliliters buttermilk; 4 servings Garnish: chopped fresh chives; 0 teaspoons dried tarragon; 5 larges eggs, divided; 26 grams envelope hollandaise sauce mix; 1 Tbsp lemon juice; 57 grams 1/2 cup shredded Parmesan cheese; 113 grams thin prosciutto slices (about; 2 Tbsps vegetable oil; 1 teaspoons white vinegar

Waffles Benedict might be just the morn meal you are searching for. This recipe serves 4. One portion of this dish contains approximately 23g of protein, 39g of fat, and Head to the store and pick up vinegar, lemon juice, garnish: chives, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 35 minutes.

Instructions

Stir together baking mix, next 3 ingredients, and 1 egg in a medium bowl until blended.

Ingredients you will need

Baking Mix

Egg

Equipment you will use

Bowl

Let batter stand 5 minutes.

Meanwhile, add water to a depth of 3 inches in a large saucepan. Bring to a boil; reduce heat, and maintain a light simmer.

Ingredients you will need

Water

Equipment you will use

Sauce Pan

Add vinegar. Break remaining 4 eggs, and slip into water, 1 at a time, as close as possible to surface. Simmer 3 to 5 minutes or to desired degree of doneness.

Ingredients you will need

Vinegar