Veggie Packed Cheesy Chicken Salad (Reduced Fat)

Name: Veggie Packed Cheesy Chicken Salad (Reduced Fat)
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 1
Cuisine: Global
Ingredients: 118 milliliters baby spinach , roughly chopped; 59 milliliters carrot , shaved into ribbons; 59 milliliters celery , finely chopped; 2 teaspoons dijon mustard; 0 teaspoons dried parsley; 3 Tbsps fat-free mayonnaise; 2 Tbsps nonfat sour cream; 59 milliliters reduced-fat sharp cheddar cheese , shredded; 237 milliliters cooked boneless skinless chicken breast , cubed

Veggie Packed Cheesy Chicken Salad (Reduced Fat) is a gluten free main course. This recipe makes 1 servings with 359 calories, 41g of protein, and 15g of fat each. This recipe covers 31% of your daily requirements of vitamins and minerals. A mixture of mayonnaise, carrot, sharp cheddar cheese, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the nonfat sour cream you could follow this main course with the Blueberry Crumb Cake as a dessert. From preparation to the plate, this recipe takes around 35 minutes.