Two-Bean Salad

Name: Two-Bean Salad
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 4
Cuisine: Global
Ingredients: 79 milliliters creamy Caesar salad dressing; 425 grams can garbanzo beans or chickpeas, rinsed and drained; 0 teaspoons garlic salt; 255 grams package frozen cut green beans, thawed; 59 milliliters sliced green onions; 0 teaspoons lemon-pepper seasoning

Two-Bean Salad is a gluten free, dairy free, lacto ovo vegetarian, and vegan side dish. One serving contains 222 calories, 7g of protein, and 14g of fat. This recipe covers 13% of your daily requirements of vitamins and minerals. This recipe serves 4. A mixture of creamy caesar salad dressing, chickpeas, lemon-pepper seasoning, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes around 5 minutes.