Turkey Tetrazzini

Name: Turkey Tetrazzini
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 4
Cuisine: American
Ingredients: 113 grams can sliced mushrooms, drained; 59 milliliters 2% milk; 237 milliliters frozen peas, thawed; 266 grams pkg. KRAFT Deluxe White Cheddar on Rotini Pasta with Broccoli; 118 milliliters KRAFT Shredded Cheddar Cheese; 473 milliliters chopped cooked turkey

You can never have too many main course recipes, so give Turkey Tetrazzini a try. One portion of this dish contains around 26g of protein, 9g of fat, and a total of 420 calories. This recipe covers 19% of your daily requirements of vitamins and minerals. This recipe serves 4. If you have mushrooms, turkey, peas, and a few other ingredients on hand, you can make it. To use up the milk you could follow this main course with the Milky Way Brownie Bites as a dessert. From preparation to the plate, this recipe takes approximately 25 minutes.

Instructions

Prepare Rotini as directed on package, adding contents of the Broccoli Pouch and peas to the cooking water during the last 4 minutes of the pasta cooking time.

Ingredients you will need

Broccoli