Turkey Pizza

Name: Turkey Pizza
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Mediterranean, Italian, European
Ingredients: 414 milliliters canned crushed tomatoes; 0 teaspoons crushed red pepper; 2 Tbsps chopped fresh basil; 59 milliliters chopped fresh parsley; 3 garlic cloves, minced; 1 teaspoon olive oil; 237 milliliters chopped onion; 57 grams 1/2 cup shredded part-skim mozzarella cheese; 283 grams refrigerated pizza crust dough; 57 grams 1/2 cup shredded provolone cheese; 0 teaspoons salt; 473 milliliters chopped skinned cooked turkey

You can never have too many Mediterranean recipes, so give Turkey Pizzan a try. This recipe makes 6 servings with 275 calories, 18g of protein, and 9g of fat each. This recipe covers 13% of your daily requirements of vitamins and minerals. It works well as a rather inexpensive main course. Head to the store and pick up tomatoes, pizza crust dough, part-skim mozzarella cheese, and a few other things to make it today. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

Preheat oven to 40

Equipment you will use

Oven

Heat olive oil in a large nonstick skillet over medium-high heat.

Ingredients you will need

Olive Oil

Equipment you will use

Frying Pan

Add onion and garlic; saut 4 minutes. Stir in tomatoes, salt, and pepper; bring to a boil. Reduce heat; simmer 15 minutes or until thick, stirring occasionally. Stir in parsley and basil.

Ingredients you will need

Tomato