Trix™ Cereal Crunch Cake
Trix™ Cereal Crunch Cake might be just the dessert you are searching for. This recipe serves 12. One portion of this dish contains about 2g of protein, 8g of fat, and a total of 327 calories. It is a very reasonably priced recipe for fans of Mexican food. A mixture of lime peel, neon and neon liquid food colors, orange peel, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It is a good option if you're following a dairy free diet. From preparation to the plate, this recipe takes approximately 21 hour. com.
Instructions
Heat oven to 350F (325F for dark or nonstick pans). Grease bottoms only of 2 (8- or 9-inch) round cake pans. Make cake batter as directed on box.
Divide cake batter evenly between two separate bowls (about 2 cups each). In one bowl, add 25 drops yellow food color and 4 drops red food color; mix well. Stir in orange peel.
Pour into one of the pans. In other bowl, add 25 drops neon green food color and 2 drops neon blue food color; mix well. Stir in lime peel.
Bake and cool as directed on box for 8- or 9-inch rounds.
Place green cake layer, top side down, on serving plate.
Spread 1/3 cup frosting on top. Top with orange cake layer, top side up. Frost side and top of cake with remaining frosting.
Sprinkle cereal on top of cake.