Triple D Cheeseburger Soup

Name: Triple D Cheeseburger Soup
Prep time: 1 h 50 min
Cook time: 1 h 50 min
Total time: 1 h 50 min
Yield: 6
Cuisine: American
Ingredients: 3 Tbsps butter; 454 grams unsalted chicken stock; 473 milliliters fat-free half-and-half; 59 milliliters flour; 473 milliliters iceberg lettuce, chopped; 454 grams lean ground beef (use very lean beef); 1 large onion, diced; 454 grams Velveeta reduced fat cheese product; 2 mediums Tomatoes, chopped; 118 milliliters water

Triple D Cheeseburger Soup might be just the main course you are searching for. This recipe serves 6. One portion of this dish contains approximately 40g of protein, 17g of fat, and a total of 395 calories. It will be a hit at your Autumn event. Head to the store and pick up tomatoes, flour, ground beef, and a few other things to make it today. To use up the tomatoes you could follow this main course with the Pink Peony Popcorn Balls as a dessert. From preparation to the plate, this recipe takes approximately 1 hour and 50 minutes.

Instructions

1 Melt butter and cook onion until translucent.

Ingredients you will need

Butter

Onion

Remove onion.2 Put ground beef in pan. Season with pepper (and perhaps salt, but keep in mind that Velveeta is really salty). Cook until browned and somewhat crispy.

Ingredients you will need

Ground Beef