Tomato Leek Soup

Tomato Leek Soup
Tomato Leek Soup might be just the soup you are searching for. This recipe serves 6. Watching your figure? This gluten free, dairy free, and primal recipe has 65 calories, 3g of protein, and 1g of fat per serving. This recipe covers 11% of your daily requirements of vitamins and minerals. It is perfect for Autumn. If you have salt, lemon-pepper seasoning, leeks, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 20 minutes.

Instructions

1
In a saucepan, bring leeks and broth to a boil. Boil for 5 minutes.
Ingredients you will need
BrothBroth
LeekLeek
Equipment you will use
Sauce PanSauce Pan
2
Add tomatoes. Reduce heat; simmer for 10 minutes. Stir in basil, lemon-pepper and salt.
Ingredients you will need
TomatoTomato
PepperPepper
BasilBasil
LemonLemon
SaltSalt

Equipment

DifficultyNormal
Ready In20 m.
Servings6
Health Score20
Magazine