Tomato, Corn and Grape Salsa
The recipe Tomato, Corn and Grape Salsa could satisfy your Mexican craving in about 30 minutes. One portion of this dish contains about 4g of protein, 8g of fat, and a total of 192 calories. This recipe covers 10% of your daily requirements of vitamins and minerals. This recipe serves 4. Only a few people really liked this hor d'oeuvre. Head to the store and pick up cucumber, kernel corn, olive oil, and a few other things to make it today. It is a good option if you're following a gluten free and vegan diet.
Instructions
In medium bowl, stir together tomatoes, grapes, cucumber and corn.
In small bowl, beat lemon juice, oil and parsley with whisk until blended. Season with salt and pepper.
Add to corn mixture; toss.
Refrigerate at least 15 minutes before serving.