Tofu Mayo

Name: Tofu Mayo
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 10
Cuisine: Global
Ingredients: 1 teaspoons dry mustard; 1 teaspoon salt; 298 grams package firm silken tofu; 2 teaspoons distilled white vinegar; 1 teaspoon white sugar

You can never have too many side dish recipes, so give Tofu Mayo a try. This recipe serves 10. One serving contains 18 calories, 1g of protein, and 1g of fat. It is a good option if you're following a gluten free, fodmap friendly, and vegan diet. From preparation to the plate, this recipe takes around 5 minutes. If you have mustard, salt, distilled vinegar, and a few other ingredients on hand, you can make it.