Toffee-topped Chocolate Angel Food Cake

Name: Toffee-topped Chocolate Angel Food Cake
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 16
Cuisine: Southern
Ingredients: 1 teaspoon almond extact; 1 teaspoon almond extract; 411 grams angel food cake mix; 473 milliliters pint LAND O LAKES® Heavy Whipping Cream; 59 milliliters powdered sugar; 158 milliliters toffee chips; 59 milliliters unsweetened cocoa

Toffee-topped Chocolate Angel Food Cake might be just the dessert you are searching for. This recipe serves 16. This recipe covers 3% of your daily requirements of vitamins and minerals. One serving contains 212 calories, 3g of protein, and 12g of fat. It is a good option if you're following a gluten free diet. A mixture of toffee chips, powdered sugar, cocoa, and a handful of other ingredients are all it takes to make this recipe so tasty. This recipe is typical of Southern cuisine. Mother's Day will be even more special with this recipe.

Ingredients

Servings:

1teaspoon

almond extact 1teaspoon

almond extract 411grams

angel food cake mix 473milliliters

pint LAND O LAKES® Heavy Whipping Cream 59milliliters

powdered sugar 158milliliters

toffee chips 59milliliters

unsweetened cocoa

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are my top picks for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. You could try Schloss Vollrads Riesling Spatlese. Reviewers quite like it with a 4 out of 5 star rating and a price of about 29 dollars per bottle.