Tilapia With Corn And Tomatoes For Two

Tilapia With Corn And Tomatoes For Two
Tilapia With Corn And Tomatoes This recipe covers 1% of your daily requirements of vitamins and minerals. It will be a hit at your valentin day event. A mixture of tilapia fillets, onion, tilapia fillets, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes around 28 minutes.

Instructions

1
Preheat oven to 425F.
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OvenOven
2
Combine corn, undrained tomatoes, onion, 1/4 teaspoon dill and the 1/8 teaspoon salt in medium bowl.
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TomatoTomato
OnionOnion
CornCorn
DillDill
SaltSalt
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BowlBowl
3
Place two 18x12-inch pieces of heavy foil on counter.
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Aluminum FoilAluminum Foil
4
Place half of corn mixture in center on each piece of foil.
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CornCorn
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Aluminum FoilAluminum Foil
5
Sprinkle fillets with remaining 1/4 teaspoon dill, the 1/4 teaspoon salt and pepper.
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Salt And PepperSalt And Pepper
DillDill
6
Place 1 fillet on corn mixture for each packet. Double fold top and ends of each piece of foil, leaving space for steam to gather.
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CornCorn
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Aluminum FoilAluminum Foil
7
Place packets on baking sheet; bake 20 minutes or until fish flakes easily with fork (145F). Carefully open ends of packets to allow steam to escape before fully opening.
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FishFish
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Baking SheetBaking Sheet
OvenOven
8
Serve immediately.

Recommended wine: Pinot Grigio, Gruener Veltliner, Pinot Noir, Sparkling Wine

Pinot Grigio, Gruener Veltliner, and Pinot Noir are great choices for Tilapia. Fish is as diverse as wine, so it's hard to pick wines that go with every fish. A crisp white wine, such as a pinot grigio or Grüner Veltliner, will suit any delicately flavored white fish. Meaty, strongly flavored fish such as salmon and tuna can even handle a light red wine, such as a pinot noir. The Skyfall Pinot Gris with a 4.8 out of 5 star rating seems like a good match. It costs about 13 dollars per bottle.
Skyfall Pinot Gris
Skyfall Pinot Gris
Pale straw in color with notes of mango, citrus blossom and banana in the nose. On the palate a medley of tropical fruit unfolds into tangerine, mango, grapefruit, and banana flavors. These tropical notes continue throughout the long and lingering finish.
DifficultyHard
Ready In28 m.
Servings30
Health Score2
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