RecipesMagazine

The Ultimate Turkey Burger

The Ultimate Turkey Burger
You can never have too many American recipes, so give The Ultimate Turkey Burger a try. This recipe serves 6. This main course has 323 calories, 34g of protein, and 6g of fat per serving. This recipe covers 23% of your daily requirements of vitamins and minerals. A mixture of lemon, pepper, granny smith apple, and a handful of other ingredients are all it takes to make this recipe so delicious. To use up the canolan oil you could follow this main course with the Cherry-Apricot Turnovers as a dessert. From preparation to the plate, this recipe takes around 2 hours and 43 minutes. The ULTIMATE Burger, Ultimate Backyard Burger, and Royal Ultimate Burger are very similar to this recipe.

Instructions

1
Heat a large nonstick skillet over medium-high heat.
Equipment you will use
Frying PanFrying Pan
2
Add oil; swirl to coat.
Ingredients you will need
Cooking OilCooking Oil
3
Add apple, celery, and onion; saut 5 minutes or until tender.
Ingredients you will need
CeleryCelery
AppleApple
OnionOnion
4
Remove from heat, and cool completely.
5
Grate rind and squeeze juice from lemon to measure 2 teaspoons rind and 1 tablespoon juice.
Ingredients you will need
JuiceJuice
LemonLemon
BeefBeef
6
Combine apple mixture, lemon rind, lemon juice, and turkey.
Ingredients you will need
Lemon JuiceLemon Juice
Lemon PeelLemon Peel
Whole TurkeyWhole Turkey
AppleApple
7
Sprinkle with salt and pepper.
Ingredients you will need
Salt And PepperSalt And Pepper
8
Add egg; mix gently just until combined.
Ingredients you will need
EggEgg
9
Add hot pepper sauce, if desired. Shape into 6 (1/2-inch-thick) patties. Cover and refrigerate 2 hours or until thoroughly chilled.
Ingredients you will need
Hot SauceHot Sauce
10
Preheat grill to high heat.
Equipment you will use
GrillGrill
11
Place patties on grill rack coated with cooking spray. Grill 5 minutes on each side or until done.
Ingredients you will need
Cooking SprayCooking Spray
Equipment you will use
GrillGrill
12
Place buns, cut side down, on grill rack. Grill 1 minute or until toasted.
Ingredients you will need
RollRoll
Equipment you will use
GrillGrill
13
Combine yogurt and chutney.
Ingredients you will need
ChutneyChutney
YogurtYogurt
14
Place patties on bottom halves of buns; top each patty with 1/4 cup spinach and about 4 teaspoons sauce. Cover with top halves of buns.
Ingredients you will need
SpinachSpinach
SauceSauce
RollRoll
15
Kids Can Help: With clean hands, kids can mix the ingredients into the ground turkey, and then shape the patties.
Ingredients you will need
Ground TurkeyGround Turkey
DifficultyExpert
Ready In2 hrs, 43 m.
Servings6
Health Score23
CuisinesAmerican
Dish TypesLunchMain CourseMain DishDinner
Peanut Butter Brownie Pie
It's Chili by George 2 !!
Apple Pie Ham
Herbed Turkey Tetrazzini
Steph's Mac N Cheese
Raspberry-Stuffed French Toast
Champion Lamb Burgers for Two
Sweet Potato Garlic Fries
Mirin Glazed Burgers with Sesame-Ponzu Spinach and Wasabi-Ginger Mayonnaise
Bacon Ranch Mac and Cheese
Related recipes
Grilled Beef Tenderloin with Golden Beet and Blue Cheese Puree
Mozzarella-Stuffed Meatballs
It's Chili by George 2 !!
Lemon Garlic Sirloin Tips
Magazine
Grilled Beef Tenderloin with Golden Beet and Blue Cheese Puree
Nutty Cinnamon Rolls
Mozzarella-Stuffed Meatballs
Ranch Dressing I
Peanut Butter Brownie Pie
Potato Minestrone
Best Oatmeal Raisin Cookies EVER
Slow Cooker Calico Beans
Valentine Butter Cookies
Chicken and Biscuits