Thai Beef Noodle Salad

Name: Thai Beef Noodle Salad
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Thai, Asian
Ingredients: 1 avocado (stoned, scooped and diced); 118 milliliters cabbage (shredded); 1 carrot (julienned); 1 handful cilantro (chopped); 1 cucumber (diced); 1 Tbsp fish sauce; 3 Tbsps fish sauce; 1 handful basil (chopped); 1 handful mint (chopped); 1 clove garlic (grated); 1 teaspoon ginger (grated); 118 milliliters grape tomatoes; 2 green onions (sliced); 1 lime (juice and zest); 1 lime (juice); 118 milliliters lettuce (shredded); 1 mango (stoned scooped and diced); 1 Tbsp oil; 1 Tbsp palm sugar (grated or brown sugar); 1 teaspoon palm sugar (grated or brown sugar); 1 handful peanuts (roasted and chopped); 2 birds eye chilies (sliced); 28 grams rice noodles; 227 grams steak (your choice of cut); 2 Tbsps unsweetened coconut milk

The recipe Thai Beef Noodle Salad could satisfy your Asian craving in about 45 minutes. This recipe serves 2. One portion of this dish contains around 79g of protein, 81g of fat, and a total of 1235 calories. This recipe covers 60% of your daily requirements of vitamins and minerals. A mixture of basil, mint, cilantro, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the peanuts you could follow this main course with the Single-Girl Melty Chocolate Peanut Butter Cake as a dessert. Plenty of people really liked this main course. It is a good option if you're following a dairy free diet.

Instructions

Marinate the steak in the fish sauce, lime, and sugar for 20-30 minutes.

Ingredients you will need

Fish Sauce

Steak

Sugar

Lime

Heat the oil in a pan.Grill the steak until medium rare, abut 2-3 minutes per side and set aside to rest.

Ingredients you will need

Steak

Cooking Oil

Equipment you will use

Grill

Frying Pan

Pour boiling water over the noodles and let them soak until tender, about 5-7 minutes.

Ingredients you will need

Pasta

Water

Mix the salad.

Mix the dressing.Toss the salad in the dressing and serve topped with the steak.

Ingredients you will need

Steak

Equipment

Grill

Frying Pan

Recommended wine: Chenin Blanc, Gewurztraminer, Riesling

Chenin Blanc, Gewurztraminer, and Riesling are my top picks for Thai. The best wine for Asian food depends on the cuisine and dish - of course - but these acidic whites pair with a number of traditional meals, spicy or not. You could try Leo Steen Saini Vineyard Chenin Blanc. Reviewers quite like it with a 4.4 out of 5 star rating and a price of about 24 dollars per bottle.