Tex-Mex Chopped Salad

Name: Tex-Mex Chopped Salad
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 10
Cuisine: Global
Ingredients: 1 avocado, chopped; 237 milliliters baked tortilla chips, coarsely broken; 59 milliliters KRAFT Lite Ranch Dressing; 59 milliliters finely chopped red onions; 283 grams pkg. torn salad greens; 59 milliliters TACO BELLÂ® Thick & Chunky Medium Salsa; 177 milliliters KRAFT Mexican Style 2% Milk Finely Shredded Four Cheese

Need a gluten free side dish? Tex-Mex Chopped Salad could be an outstanding recipe to try. One serving contains 145 calories, 4g of protein, and 9g of fat. This recipe serves 10. This recipe covers 6% of your daily requirements of vitamins and minerals. If you have avocado, onions, torn salad greens, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 10 minutes.