Taro, Pineapple, Sweet Potato and Bacon Chips

Name: Taro, Pineapple, Sweet Potato and Bacon Chips
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 12
Cuisine: Global
Ingredients: 4 bacon, rashers; 1 Tbsp butter; 6 green onions, chopped; 12 servings fresh ground pepper; 6 slices 8 fresh pineapple slices; 12 servings sliced lemon and salt (to garnish); 454 grams sweet potato, peeled; 454 grams taro root, peeled; 2 Tbsps vegetable oil

Taro, Pineapple, Sweet Potato and Bacon Chips is a gluten free side dish. One portion of this dish contains approximately 2g of protein, 6g of fat, and a total of 157 calories. This recipe covers 12% of your daily requirements of vitamins and minerals. This recipe serves 12. A mixture of vegetable oil, lemon and salt, sweet potato, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes around 1 hour.