Swirled Blueberry Frozen Yogurt

Name: Swirled Blueberry Frozen Yogurt
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 8
Cuisine: Global
Ingredients: 71 grams white baking chocolate, chopped; 148 grams fresh or frozen blueberries; 1 Tbsp fat-free milk; 946 milliliters fat-free frozen yogurt, softened; 946 milliliters fat-free frozen yogurt, softened; 67 grams sugar; 1 teaspoons vanilla extract; 39 grams finely chopped walnuts

If you want to add more gluten free and lacto ovo vegetarian recipes to your recipe box, Swirled Blueberry Frozen Yogurt might be a recipe you should try. This recipe covers 10% of your daily requirements of vitamins and minerals. One serving contains 186 calories, 9g of protein, and 8g of fat. This recipe serves 8. If you have baking chocolate, blueberries, sugar, and a few other ingredients on hand, you can make it. It works best as a dessert, and is done in roughly 30 minutes. Biscoff-Swirled Blueberry Frozen Yogurt, Biscoff-Swirled Blueberry Frozen Yogurt, and Berry Swirled Cherry Frozen Yogurt are very similar to this recipe.

Instructions

In a small bowl, combine the blueberries, sugar and walnuts; let stand for 15 minutes.

Ingredients you will need

Blueberries

Walnuts

Sugar

Equipment you will use

Bowl

In a large container, layer a third of the frozen yogurt and half the blueberry mixture. Repeat layers. Top with remaining frozen yogurt. Swirl mixture; freeze until firm.

Ingredients you will need

Frozen Yogurt

Blueberries

In a small saucepan, combine the chocolate, milk and vanilla. Cook and stir over low heat until chocolate is melted.

Ingredients you will need

Chocolate

Vanilla

Milk

Equipment you will use

Sauce Pan

Serve with frozen yogurt.

Ingredients you will need

Frozen Yogurt

Equipment

Bowl

Sauce Pan

Ingredients

Servings:

71grams

white baking chocolate, chopped 148grams

fresh or frozen blueberries 1Tbsp

fat-free milk 946milliliters

fat-free frozen yogurt, softened 946milliliters

fat-free frozen yogurt, softened 67grams

sugar 1teaspoons

vanilla extract 39grams

finely chopped walnuts

Recommended wine: Cream Sherry, Port, Moscato Dasti

Frozen Yogurt works really well with Cream Sherry, Port, and Moscato d'Asti. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. One wine you could try is NV Solera Cream Sherry. It has 4.5 out of 5 stars and a bottle costs about 17 dollars.

NV Solera Cream Sherry

The Solera Cream Sherry has a brilliant amber and deep copper hue. With butterscotch and pecan aromas, the sweet salted nut and brown spice aromas carry a complex caramel accent. A sweet entry leads to a rounded, lush, moderately full-bodied palate with a lengthy, flavorful finish.