Sweet Potato Lasagna with scallops and blue cheese sauce

Name: Sweet Potato Lasagna with scallops and blue cheese sauce
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Mediterranean, Italian, European
Ingredients: 50 grams blue cheese; 200 milliliters chicken stock; 2 Tbsps cornflour; 100 milliliters cream; 4 fresh lasagne sheets; 4 servings Blue cheese sauce; 2 Tbsps grated parmesan cheese; 4 servings salt & pepper; 400 grams scallops; 2 mediums sweet potatoes (brushed clean); 50 milliliters water; 100 milliliters white wine

Sweet Potato Lasagna with scallops and blue cheese sauce might be just the main course you are searching for. This recipe covers 20% of your daily requirements of vitamins and minerals. Watching your figure? This pescatarian recipe has 442 calories, 23g of protein, and 16g of fat per serving. This recipe serves 4. From preparation to the plate, this recipe takes roughly 45 minutes. If you have parmesan cheese, chicken stock, cream, and a few other ingredients on hand, you can make it.