Sweet Corn Ice Cream

Name: Sweet Corn Ice Cream
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 5
Cuisine: Global
Ingredients: 5 servings Coarse salt; 4 ears of sweet corn, shucked; 7 larges egg yolks; 237 milliliters granulated sugar; 473 milliliters heavy cream; 473 milliliters whole milk

This recipe serves 5. One serving contains 686 calories, 11g of protein, and 46g of fat. Summer will be even more special with this recipe. From preparation to the plate, this recipe takes approximately 15 minutes. Head to the store and pick up heavy cream, milk, egg yolks, and a few other things to make it today. It is a good option if you're following a gluten free and vegetarian diet.