Summer Style Chicken

Summer Style Chicken
Summer Style Chicken might be a good recipe to expand your main course repertoire. One serving contains 304 calories, 36g of protein, and 13g of fat. This recipe covers 25% of your daily requirements of vitamins and minerals. This recipe serves 4. It will be a hit at your The Fourth Of July event. From preparation to the plate, this recipe takes roughly 1 hour. It is a good option if you're following a gluten free, primal, and fodmap friendly diet. A mixture of zucchini, mozzarella cheese, chicken breast halves, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the zucchini you could follow this main course with the Zucchini Dessert Squares as a dessert.

Instructions

1
Preheat oven to 375 degrees F (190 degrees C). Lightly grease a medium baking dish.
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OvenOven
2
Arrange chicken in the prepared baking dish, and top with the stewed tomatoes. Arrange squash and zucchini slices around the chicken.
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Stewed TomatoesStewed Tomatoes
ZucchiniZucchini
Whole ChickenWhole Chicken
SquashSquash
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3
Sprinkle with mozzarella cheese.
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MozzarellaMozzarella
4
Bake 45 minutes in the preheated oven, or until chicken is no longer pink and juices run clear.
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Whole ChickenWhole Chicken
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DifficultyHard
Ready In1 h
Servings4
Health Score23
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