Strawberry-Lemon Shortbread Bars

Name: Strawberry-Lemon Shortbread Bars
Prep time: 8 h 8 min
Cook time: 8 h 8 min
Total time: 8 h 8 min
Yield: 8
Cuisine: Global
Ingredients: 177 milliliters cold butter; 454 grams packages cream cheese, softened; 2 larges eggs; 473 milliliters all-purpose flour; 177 milliliters granulated sugar; 1 Tbsp fresh lemon juice; 1 teaspoons lemon zest, divided; 118 milliliters powdered sugar; 237 milliliters strawberry preserves; 1 slice Garnishes: sweetened whipped cream, fresh strawberry

This recipe serves 8. One serving contains 697 calories, 8g of protein, and 38g of fat. Head to the store and pick up lemon juice, powdered sugar, lemon zest, and a few other things to make it today. 1 person found this recipe to be scrumptious and satisfying. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes roughly 8 hours and 8 minutes.

Instructions

Preheat oven to 35

Equipment you will use

Oven

Stir together flour, powdered sugar, and 1/2 tsp. lemon zest in a medium bowl; cut in butter with a pastry blender until crumbly. Press mixture onto bottom of a lightly greased 13- x 9-inch pan.

Ingredients you will need

Powdered Sugar