Strawberry Colada

Name: Strawberry Colada
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 1
Cuisine: Mexican
Ingredients: 71 grams Captain Morgan Parrot Bay Coconut Rum; 57 grams Stirrings Pina Colada Cocktail Mixer; 473 milliliters ice; 1 slice pineapple; 1 slice strawberry; 71 grams Stirrings Strawberry Daiquiri Cocktail Mixer

Strawberry Colada requires about 45 minutes from start to finish. This recipe makes 1 servings with 314 calories, 2g of protein, and 1g of fat each. This recipe covers 14% of your daily requirements of vitamins and minerals. It can be enjoyed any time, but it is especially good for Mother's Day. Head to the store and pick up captain morgan parrot bay coconut rum, stirrings strawberry daiquiri cocktail mixer, ice, and a few other things to make it today. It is a good option if you're following a gluten free, fodmap friendly, and vegan diet.

Ingredients

Servings:

71grams

Captain Morgan Parrot Bay Coconut Rum 57grams

Stirrings Pina Colada Cocktail Mixer 473milliliters

ice 1slice

pineapple 1slice

strawberry 71grams

Stirrings Strawberry Daiquiri Cocktail Mixer

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Mexican on the menu? Try pairing with Pinot Noir, Riesling, and Sparkling rosé. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. The Jimmy John's Vin De Sandwich Pinot Noir with a 4.7 out of 5 star rating seems like a good match. It costs about 30 dollars per bottle.