Strawberry-Chicken Salad

Name: Strawberry-Chicken Salad
Prep time: 38 min
Cook time: 38 min
Total time: 38 min
Yield: 4
Cuisine: Global
Ingredients: 2 avocados, peeled and sliced; 4 skinned and boned chicken breast halves; 2 liters mixed salad greens; 2 pears, sliced; 118 milliliters pecan halves, toasted; 4 servings Raspberry Vinaigrette, divided; 946 milliliters strawberries, sliced; 1 smalls sweet onion, diced

Strawberry-Chicken Salad might be just the main course you are searching for. This gluten free, dairy free, and primal recipe serves 4. One portion of this dish contains around 30g of protein, 27g of fat, and a total of 529 calories. A mixture of pears, skinned and boned chicken breast halves, onion, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes around 38 minutes.

Instructions

Combine chicken and 1/2 cup Raspberry Vinaigrette in a large zip-top freezer bag. Seal and chill 1 hour.

Ingredients you will need

Raspberry Vinaigrette

Whole Chicken

Remove chicken from marinade, discarding marinade.

Ingredients you will need

Marinade

Whole Chicken

Grill, covered with grill lid, over medium-high heat (350 to 40

Equipment you will use

Grill

4 minutes on each side or until done.

Let chicken stand 10 minutes; slice.

Ingredients you will need

Whole Chicken

Place salad greens and next 5 ingredients in a large bowl, and gently toss. Divide mixture evenly between 4 serving plates; top with grilled chicken slices.

Ingredients you will need

Grilled Chicken