Spicy Tuna Roll - Sushi

Name: Spicy Tuna Roll - Sushi
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 1
Cuisine: Japanese, Asian
Ingredients: 2 teaspoons chili sauce; 2 Tbsps fish roe (flying fish egg); 2 Tbsps japanese mayonnaise; 1 sheet nori , seaweed; 2 Tbsps pickled ginger (optional); 2 teaspoons scallions , sliced thin widthwise; 6 Tbsps soya sauce (optional); 113 grams sushi rice; 57 grams sashimi grade tuna , chopped; 2 Tbsps wasabi (optional)

The recipe Spicy Tun Head to the store and pick up chili sauce, fish roe, wasabi, and a few other things to make it today. To use up the sushi rice you could follow this main course with the Almond-Milk Rice Pudding as a dessert.

Ingredients

Servings:

2teaspoons

chili sauce 2Tbsps

fish roe (flying fish egg)2Tbsps

japanese mayonnaise 1sheet

nori , seaweed 2Tbsps

pickled ginger (optional)2teaspoons

scallions , sliced thin widthwise 6Tbsps

soya sauce (optional)113grams

sushi rice 57grams

sashimi grade tuna , chopped 2Tbsps

wasabi (optional)

Recommended wine: Merlot, Pinot Noir, Rose Wine

Tunan on the menu? Try pairing with Merlot, Pinot Noir, and rosé Wine. Though fish is often paired with white wine, 'meatier' fish like tuna can absolutely go with red wine. A Rosé will also pair nicely, particularly if your tunan is prepared with ingredients better suited to a white wine. You could try Provenance Vineyards Napa Valley Merlot. Reviewers quite like it with a 4.2 out of 5 star rating and a price of about 34 dollars per bottle.