Spicy Mango-Basil Paletas

Spicy Mango-Basil Paletas
Spicy Mango-Basil Paletas is a gluten free and vegan recipe with 10 servings. One portion of this dish contains roughly 1g of protein, 0g of fat, and a total of 80 calories. This recipe covers 4% of your daily requirements of vitamins and minerals. If you have salt, mango, juice of lime, and a few other ingredients on hand, you can make it. It works well as a side dish. From preparation to the plate, this recipe takes around 14 hours and 20 minutes.

Instructions

1
Blend mango chunks, basil, lime juice, cayenne pepper, and salt in a blender until smooth; pour into a large bowl. Stir sugar into mango mixture until sugar dissolves. Fold diced mango into mixture.
Ingredients you will need
Cayenne PepperCayenne Pepper
Lime JuiceLime Juice
BasilBasil
MangoMango
SugarSugar
SaltSalt
Equipment you will use
BlenderBlender
BowlBowl
2
Pour into freezer pop molds.
Ingredients you will need
PopPop
3
Freeze until firm, 14 to 24 hours.

Equipment

DifficultyExpert
Ready In14 hrs, 20 m.
Servings10
Health Score4
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