Spicy Currant Sauce for Ham

Name: Spicy Currant Sauce for Ham
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 24
Cuisine: Global
Ingredients: 237 milliliters packed brown sugar; 2 Tbsps butter; 59 milliliters cider vinegar; 237 milliliters dried currants; 0 teaspoons ground cloves; 1 pinch ground mace; 1 teaspoons ground black pepper; 237 milliliters currant jelly; 1 teaspoons salt; 118 milliliters hot water; 2 Tbsps Worcestershire sauce

Spicy Currant Sauce for Ham might be just the sauce you are searching for. This recipe serves 24. One serving contains 102 calories, 0g of protein, and 1g of fat. This recipe covers 1% of your daily requirements of vitamins and minerals. It is From preparation to the plate, this recipe takes roughly 30 minutes. A mixture of ground pepper, currants, ground cloves, and a handful of other ingredients are all it takes to make this recipe so scrumptious.

Instructions

Stir brown sugar, dried currants, water, vinegar, Worcestershire sauce, butter, salt, black pepper, cloves, and mace together in a saucepan over medium heat, stirring occasionally until butter melts, about 10 minutes. Bring to a boil.

Ingredients you will need

Worcestershire Sauce