Spiced Coconut Lentil Soup Recipe

Name: Spiced Coconut Lentil Soup Recipe
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 4
Cuisine: Global
Ingredients: 4 servings black pepper; 283 grams coconut milk; 1 teaspoon heaping tsp coconut oil; 1 teaspoon cumin; 1 clove garlic; 1 thumbsize ginger, peeled; 1 teaspoon ground coriander; 1 lime, juiced; 1 teaspoon paprika; 4 servings pink Himalayan salt; 1 red chili; 237 milliliters red lentils; 1 larges red onion, finely chopped; 1 scant tsp vegan vegetable bouillon; 710 milliliters filtered water

Spiced Coconut Lentil Soup Recipe might be just the main course you are searching for. Watching your figure? This gluten free and vegan recipe has 348 calories, 14g of protein, and 19g of fat per serving. This recipe covers 20% of your daily requirements of vitamins and minerals. This recipe serves 4. A mixture of pepper, cumin, scant tsp vegan vegetable bouillon, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the juice of lime you could follow this main course with the Cranberry-Orange Juice Slushee as a dessert. Autumn will be even more special with this recipe. From preparation to the plate, this recipe takes roughly 1 hour.