Spice Rubbed Smoked Ribs with Maple-Horseradish Baste

Name: Spice Rubbed Smoked Ribs with Maple-Horseradish Baste
Prep time: 2 h 15 min
Cook time: 2 h 15 min
Total time: 2 h 15 min
Yield: 8
Cuisine: Global
Ingredients: 1 Tbsp ancho chili powder; 3 Tbsps ancho chili powder; 3 Tbsps New Mexican chili powder; 2 Tbsps heaping tablespoons Dijon mustard; 2 Tbsps ground coriander; 1 Tbsp ground cumin; 2 teaspoons ground black pepper; 118 milliliters prepared horseradish, drained; 2 Tbsps kosher salt; 473 milliliters pure maple syrup; 79 milliliters Spanish paprika; 710 milliliters wood chips (hickory, mesquite, or applewood); 5 kilograms racks pork ribs each); 8 servings Salt and freshly ground pepper

Spice Rubbed Smoked Ribs with Maple-Horseradish Baste might be just the main course you are searching for. This recipe covers 63% of your daily requirements of vitamins and minerals. This recipe serves 8. One serving contains 1722 calories, 136g of protein, and 92g of fat. From preparation to the plate, this recipe takes about 2 hours and 15 minutes. Head to the store and pick up dijon mustard, ancho chili powder, kosher salt, and a few other things to make it today. It is a good option if you're following a gluten free and dairy free diet.

Instructions

Watch how to make this recipe.

Whisk all ingredients together in a medium bowl. Season with salt and pepper, to taste.

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Salt And Pepper

Equipment you will use

Whisk

Bowl

Stir spices together in a medium bowl.

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Spices

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Bowl

About 1/2 hour before cooking time, soak hickory chips in enough water to cover.

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French Fries

Water

Drain chips. In a covered grill, place slow burning charcoal in both sides of a drip pan.

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French Fries

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Grill

Frying Pan

Sprinkle coals with wood chips.

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French Fries

Rub top side of each rack of ribs with about 3 tablespoons of the rub.

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Ribs

Dry Seasoning Rub

Place ribs, bone side down, on grill. Close cover or place cover on the smoker. Grill about 1 1/2 hours, adding chips every 20 minutes. During the last 10 minutes of grilling, brush liberally with the Maple-Horseradish Glaze.

Ingredients you will need

Horseradish