Southwestern Chili Con Carne

Name: Southwestern Chili Con Carne
Prep time: 33 min
Cook time: 33 min
Total time: 33 min
Yield: 8
Cuisine: American
Ingredients: 0 teaspoons cayenne pepper; 4 Tbsps chili powder; 2 Tbsps chopped fresh cilantro leaves; 2 cloves garlic, minced; 1 teaspoons garlic powder; 1 large green bell pepper, large diced; 1 kilograms ground chuck; 3 Tbsps ground cumin; 1 teaspoon ground black pepper; 2 teaspoons kosher salt; 1 large red bell pepper, large diced; 118 milliliters red onion, large diced; 3 Roma tomatoes, diced; 425 grams soy black beans, drained and rinsed, optional; 2 Tbsps vegetable oil

Southwestern Chili Con Carne might be just the American recipe you are searching for. This recipe serves 8. This main course has 517 calories, 35g of protein, and 38g of fat per serving. This recipe covers 27% of your daily requirements of vitamins and minerals. It will be a hit at your The Super Bowl event. It is a good option if you're following a gluten free, dairy free, and דל פחמימות, diet. Head to the store and pick up kosher salt, ground chuck, ground cumin, and a few other things to make it today. To use up the vegetable oil you could follow this main course with the 5th Annual Chili Contest: Entry #5 – Chili Con Carne y Frijoles.