Small Batch Chocolate Chip Maple Muffins

Small Batch Chocolate Chip Maple Muffins
Small Batch Chocolate Chip Maple Muffins might be just the morn meal you are searching for. This vegetarian recipe serves 6. One serving contains 262 calories, 7g of protein, and 12g of fat. A mixture of pas

Instructions

1
Preheat oven to 400°F. Spray 6 muffin cups with flour-added cooking spray or line with paper liners
Ingredients you will need
Cooking SprayCooking Spray
All Purpose FlourAll Purpose Flour
Equipment you will use
Muffin LinersMuffin Liners
OvenOven
2
In a mixing bowl, combine the flour, flaxseed, baking powder, baking soda and salt.In a second bowl or glass measuring cup, whisk the maple syrup, yogurt, egg, oil and vanilla until smooth.
Ingredients you will need
Baking SodaBaking Soda
Maple SyrupMaple Syrup
FlaxseedFlaxseed
VanillaVanilla
YogurtYogurt
All Purpose FlourAll Purpose Flour
SaltSalt
EggEgg
Cooking OilCooking Oil
Equipment you will use
Measuring CupMeasuring Cup
Mixing BowlMixing Bowl
WhiskWhisk
3
Add the yogurt mixture to the flour mixture and stir until incorporated, then stir in the chocolate chips.
Ingredients you will need
Chocolate ChipsChocolate Chips
YogurtYogurt
All Purpose FlourAll Purpose Flour
4
Pour into cups and bake on center rack for 18 to 22 minutes.
Equipment you will use
OvenOven
DifficultyHard
Ready In45 m.
Servings6
Health Score6
Magazine