Slow Cooker Split Pea Soup with Chorizo

Name: Slow Cooker Split Pea Soup with Chorizo
Prep time: 5 h 15 min
Cook time: 5 h 15 min
Total time: 5 h 15 min
Yield: 4
Cuisine: Global
Ingredients: 227 grams diced chorizo or andouille sausage; 2 bay leaves; 355 milliliters diced carrot; 237 milliliters diced celery; 2 cloves garlic, minced; 454 grams green split peas; 2 liters reduced-sodium chicken broth; 4 servings Salt and freshly ground black pepper; 237 milliliters diced shallot

Need a gluten free, dairy free, and primal main course? Slow Cooker Split Pea Soup with Chorizo could be a spectacular recipe to try. This recipe serves 4. This recipe covers 29% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 30g of protein, 20g of fat, and a total of 406 calories. It will be a hit at your Autumn event. From preparation to the plate, this recipe takes roughly 5 hours and 15 minutes. A mixture of andouille sausage, salt and pepper, carrot, and a handful of other ingredients are all it takes to make this recipe so tasty.