Slow-Cooker Creamy Beef Dip

Name: Slow-Cooker Creamy Beef Dip
Prep time: 2 h 20 min
Cook time: 2 h 20 min
Total time: 2 h 20 min
Yield: 26
Cuisine: Global
Ingredients: 128 grams jars each) dried beef, chopped (1 1/4 cups); 454 grams packages each) cream cheese, cut into pieces and softened; 1 teaspoons dry mustard; 79 milliliters sliced green onions (about 5 medium); 118 milliliters beer or reduced-sodium beef broth; 567 grams About sliced pumpernickel cocktail bread; 113 grams cup shredded Swiss cheese

Slow-Cooker Creamy Beef Dip might be just the hor d'oeuvre you are searching for. This recipe covers 5% of your daily requirements of vitamins and minerals. This recipe makes 26 servings with 144 calories, 5g of protein, and 9g of fat each. It will be a hit at your The Super Bowl event. Head to the store and pick up pumpernickel cocktail bread, swiss cheese, mustard, and a few other things to make it today. From preparation to the plate, this recipe takes about 2 hours and 20 minutes.

Instructions

In medium bowl, mix all ingredients except bread. Spoon into 2- to 3-quart slow cooker.

Ingredients you will need

Bread

Equipment you will use

Slow Cooker

Bowl

Cover and cook on Low heat setting 1 to 2 hours, stirring occasionally, until mixture is melted and hot. Dip will hold on Low heat setting up to 2 hours.

Ingredients you will need

Dip