Slow-Cooker Chicken Tortilla Soup

Name: Slow-Cooker Chicken Tortilla Soup
Prep time: 4 h 45 min
Cook time: 4 h 45 min
Total time: 4 h 45 min
Yield: 8
Cuisine: Global
Ingredients: 355 milliliters chicken broth (from 32-oz carton); 128 grams can Old El chopped green chiles; 1 teaspoon chili powder; 312 grams can whole kernel corn, red and green peppers, drained; 283 grams can Old El enchilada sauce; 411 grams can Muir organic fire roasted diced tomatoes, undrained; 118 milliliters chopped fresh cilantro; 1 teaspoon ground cumin; 237 milliliters large onion, chopped; 1 teaspoons pepper; 1 teaspoons salt; 454 grams boneless skinless chicken breasts; 118 milliliters sour cream; 946 milliliters tortilla chips, coarsely crushed; 1 Tbsp vegetable oil; 473 milliliters water

Slow-Cooker Chicken Tortilla Soup might be just the main course you are searching for. This recipe covers 18% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 20g of protein, 20g of fat, and a total of 464 calories. This recipe serves 8. Autumn will be even more special with this recipe. A mixture of chicken broth, vegetable oil, onion, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the pepper you could follow this main course with the Easy Peppermint Dessert as a dessert. It is a good option if you're following a gluten free diet. From preparation to the plate, this recipe takes roughly 4 hours and 45 minutes.

Instructions

Spray 5- to 6-quart slow cooker with cooking spray. In 12-inch nonstick skillet, heat oil over medium-high heat.

Ingredients you will need

Cooking Spray

Cooking Oil

Equipment you will use

Slow Cooker

Frying Pan

Add chicken to skillet; sprinkle with salt and pepper. Cook 4 minutes, turning once, until browned on both sides.

Ingredients you will need

Salt And Pepper

Whole Chicken

Equipment you will use

Frying Pan

Place chicken in slow cooker.

Ingredients you will need

Whole Chicken

Equipment you will use

Slow Cooker

Add water, broth, tomatoes, corn, enchilada sauce, onion, green chiles, cumin and chili powder.

Ingredients you will need

Enchilada Sauce

Chili Powder

Green Chili Pepper

Tomato

Broth

Cumin

Onion

Water

Corn

Cover; cook on Low heat setting 4 hours or until chicken is tender.

Ingredients you will need

Whole Chicken

Remove chicken from slow cooker to plate; shred using 2 forks. Return chicken to slow cooker. Stir in cilantro. Cover; cook 30 minutes longer. Top each serving with 1/2 cup crushed tortilla chips and 1 tablespoon sour cream.

Ingredients you will need

Tortilla Chips