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Simple Turtle Pumpkin Pie

Simple Turtle Pumpkin Pie
Simple Turtle Pumpkin Pie requires about 1 hour and 25 minutes from start to finish. One serving contains 283 calories, 3g of protein, and 16g of fat. This recipe covers 9% of your daily requirements of vitamins and minerals. This recipe serves 8. It will be a hit at your Thanksgiving event. A mixture of butter, ground cinnamon, whipped topping, and a handful of other ingredients are all it takes to make this recipe so tasty.

Instructions

1
Preheat oven to 375 degrees F (190 degrees C).
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OvenOven
2
Combine graham cracker crumbs, sugar, and melted butter in a mixing bowl until evenly moistened; press into the bottom and sides of a 9-inch pie pan.
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Graham Cracker CrumbsGraham Cracker Crumbs
ButterButter
SugarSugar
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Mixing BowlMixing Bowl
Pie FormPie Form
3
Bake in the preheated oven until the crust is lightly browned and smells toasted, about 6 minutes.
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CrustCrust
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OvenOven
4
Remove from the oven and allow to cool.
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OvenOven
5
Spread 1/4 cup caramel topping onto the cooled crust.
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Caramel SauceCaramel Sauce
CrustCrust
6
Sprinkle 1/2 cup pecan pieces over the caramel topping.
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Caramel SauceCaramel Sauce
Pecan PiecesPecan Pieces
7
Whisk milk, pumpkin, pudding mix, cinnamon, and nutmeg together in a bowl until well combined. Stir 1 1/2 cups whipped topping into pumpkin mixture.
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Whipped ToppingWhipped Topping
Pudding MixPudding Mix
CinnamonCinnamon
PumpkinPumpkin
NutmegNutmeg
MilkMilk
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WhiskWhisk
BowlBowl
8
Spread pumpkin mixture into crust.
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PumpkinPumpkin
CrustCrust
9
Spread remaining whipped topping over the top of the pie. Refrigerate pie until chilled, at least 1 hour.
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Whipped ToppingWhipped Topping
SpreadSpread
10
Sprinkle 2 tablespoons pecans atop the pie and drizzle with 2 tablespoons caramel using a fork.
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CaramelCaramel
PecansPecans
DifficultyExpert
Ready In1 h, 25 m.
Servings8
Health Score3
Dish TypesSide Dish
OccasionsThanksgiving
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